Food & Beverage

Vietnam Bakery & Confectionery Show 2027

Vietnam Bakery & Confectionery Show 2027 takes place 6–8 May 2027 at Hall A2, SECC, Ho Chi Minh City, with 200 booths across 4,400 m² covering bakery, confectionery, ingredients, equipment, franchising and packaging.

Event Dates
6–8 May 2027 GMT +7
Expected Scale
200+ Booths 4,400 m²
Market Reach
Data Updating Data Updating

Event Overview

Vietnam Bakery & Confectionery Show 2027 is a specialized bakery and confectionery exhibition taking place from 6–8 May 2027 at Hall A2, SECC, Ho Chi Minh City. The show is planned at a scale of 200 booths across 4,400 m².

The exhibit scope covers bakery ingredients and finished products, bakery production, baking equipment, packaging solutions and franchising. Display categories extend from ingredients, pastries, biscuits, candy and snacks to production machinery, ovens, molds, refrigeration, storage and other baking-related equipment.

The show brings together multiple parts of the bakery and confectionery value chain, including product development, OEM/ODM, production processes, equipment, packaging and franchise models within one focused industry setting for bakery and confectionery businesses and participants.

For businesses, the multi-category structure provides a platform to present relevant products and solutions while exploring technologies, ingredients, equipment and commercial formats represented at the exhibition. Its scope is particularly suited to companies operating across bakery production and confectionery-related supply chains.

Highlights

  • 200 booths across 4,400 m² of exhibition space at Hall A2, SECC, Ho Chi Minh City
  • Bakery ingredients & finished products covering grains and oils, additives, fillings, cake decoration and finished products
  • Bakery production spanning R&D, OEM/ODM, mooncakes, pastries, biscuits, candy and snacks
  • Baking equipment including production machinery, molds, ovens, display, storage and refrigeration equipment
  • Franchising opportunities across bakery chains, cafés, beverages, ice cream and restaurant concepts
  • Bakery packaging solutions alongside small-packaged ingredients, home-baking molds, small appliances and decorative products
Happening at the Same Time

Also Happening at Saigon Exhibition and Convention Center

Other exhibitions taking place at Saigon Exhibition and Convention Center during the dates of this event.

Exhibit at Vietnam Bakery & Confectionery Show 2027

Showcase your products, connect with prospective customers and expand business opportunities at the international trade show Bakery Show.

Exhibition Scope

Products & Industry Categories

Explore the main products, technologies, solutions and industry sectors featured at Bakery Show.

  • Bakery, Confectionery & Snack Production

    R&D, OEM/ODM manufacturing, and the production of mooncakes, pastries, biscuits, bakery gift products, candy and snacks.

  • Bakery Ingredients & Finished Products

    Grains and oils, additives and preservatives, fillings, cake decorations, finished products, and other bakery ingredients.

  • Baking Machinery, Equipment & Utensils

    Production machinery, baking molds and utensils, ovens and other baking equipment, showcases, storage and refrigeration equipment, catering equipment, and laboratory and testing devices.

  • Bakery & Foodservice Franchising

    Chain-store franchises, Chinese pastry chain franchises, and franchise concepts for cafés, beverages, ice cream and restaurants.

  • Bakery Packaging & Home-Baking Products

    Bakery packaging solutions, ingredients in small-format packs, home-baking molds, compact appliances such as ovens and mixers, and decorative baking products.

Exhibition Presence and Suitable Participants

BUILD YOUR PRESENCE AT THE EXHIBITION

Promote Your Brand & Showcase Products and Solutions

  • Showcase Across the Bakery Value Chain: Present products and solutions within a focused industry setting spanning ingredients, finished products, bakery production, baking equipment, packaging solutions and franchising.
  • Present Production & OEM/ODM Capabilities: Position R&D, OEM/ODM and production capabilities alongside dedicated categories covering mooncakes, pastries, biscuits, confectionery, snacks and other bakery production activities.
  • Present Baking Technology & Equipment: Showcase production machinery, baking molds and utensils, ovens, display equipment, storage, refrigeration and other solutions supporting professional bakery production.
  • Position Ingredients & Finished Products in a Focused Sector: Present grains, oils, additives, preservatives, fillings, cake decorations and finished products within an exhibition environment centered specifically on the bakery and confectionery industry.
  • Explore Franchise Business Formats: Present bakery chain concepts alongside café, beverage, ice cream and restaurant franchise formats included within the show’s franchising category.
  • Showcase Bakery Packaging Solutions: Present bakery packaging solutions alongside small-packaged ingredients, home-baking molds, small appliances and decorative products within a dedicated exhibit category.
WHO SHOULD EXHIBIT

Suitable Businesses & Organizations

  • Bakery, confectionery and snack manufacturers, including companies with R&D and OEM/ODM capabilities
  • Bakery ingredient, additive, filling, decoration and finished-product suppliers
  • Manufacturers and suppliers of baking machinery, ovens, molds, equipment and utensils
  • Suppliers of display, storage, refrigeration and catering equipment
  • Laboratory and testing equipment suppliers serving bakery production
  • Bakery, café, beverage, ice cream and restaurant franchise brands
  • Bakery packaging solution and home-baking product suppliers

Business Opportunities and Booth Registration

GROW YOUR BUSINESS THROUGH THE EXHIBITION

Expand Business Connections and Market Reach

Your presence at the exhibition can help increase access to buyers, strengthen your partner network, and expand market reach through business networking programs and activities associated with the event.

  • Ingredient & Product Development Collaboration

    The presence of ingredients, additives, fillings, decorations and finished products creates a setting for businesses to explore supply, formulation and product development collaboration across the bakery and confectionery sector.

  • R&D & OEM/ODM Collaboration

    With R&D and OEM/ODM included within the bakery production category, exhibitors can explore potential cooperation in product development, manufacturing and outsourced production models.

  • Production Technology Partnerships

    Production machinery, ovens, molds, storage, refrigeration and other specialized equipment create opportunities to explore how technology solutions can support bakery and confectionery production requirements.

  • Franchise Business Development

    Dedicated franchising categories covering bakery chains, cafés, beverages, ice cream and restaurant concepts provide a setting for businesses to explore franchise-based commercial development and cooperation.

  • Packaging & Product-Finishing Collaboration

    Bakery packaging solutions, small-packaged ingredients, home-baking molds, small appliances and decorative products create pathways for collaboration around packaging, presentation and product-finishing solutions.

Booth Registration

How to Book Your Booth

Complete your booth registration in just a few simple steps and start planning your exhibition.

  1. Request Booth Consultation

    Share your company information and exhibiting requirements so the organizer can recommend suitable booth options.

  2. Receive Pricing and Booth Options

    Receive the latest pricing, booth options, floor plan and participation information from the organizer.

  3. Confirm Your Booth Location

    Select your preferred booth location based on the latest floor plan and confirm it with the organizer.

  4. Complete Your Booth Registration

    Review the agreement and complete the required registration procedures provided by the organizer.

  5. Prepare Your Booth Before Move-In

    Organizers typically hand over booths before the exhibition opens:
    • Standard booths: 1 day before opening
    • Raw space and custom-built booths: 2 days before opening
    The actual schedule may vary depending on the organizer and the exhibition.

Additional services such as booth construction, custom stand design, logistics, utilities, marketing support and other value-added services are available upon request and will be arranged under separate agreements.

Exclusive Benefits

Special Offers & Exclusive Benefits for Exhibitors Registering Here

Register through this page to review available exhibitor incentives, organizer promotions and special offers that may support your participation.

Available Exhibitor Offers

  • Early Registration Opportunities

    Participation incentives may be available for exhibitors registering during selected periods.

  • Group Participation Options

    Participation options may be available for companies, associations or groups booking multiple booths.

  • Additional Exhibitor Services

    Supporting services may be available to assist with exhibition preparation and participation.

  • Marketing and Promotion Opportunities

    Exhibitors may have access to selected event marketing and promotional opportunities.

Offers and participation benefits are subject to organizer terms, availability and change.

The general floor plan is provided for reference only and may be updated before the exhibition opens. Please request the latest detailed floor plan before selecting your booth location.

General Exhibition Floor Plan

Review the general exhibition floor plan to understand the layout of exhibition zones, industry sectors and international pavilions before planning your participation.

If you would like to select a booth location, please submit a request to receive the latest detailed floor plan and updated participation information from the organizer.

Exhibition Booth Options

Choose the solution that best fits your exhibition goals, brand requirements and budget.

Raw space exhibition booth

Raw Space

Empty floor area for exhibitors who want to design and build their own exhibition booth with full flexibility.

Specifications

Minimum area: 18 m² (6 m × 3 m)

Ideal for
  • Experienced exhibitors
  • Companies requiring fully customized exhibition booths
  • Large product demonstrations
  • Premium brand experiences
Please note
  • Includes empty exhibition floor space only.
  • Electricity, water, booth construction, equipment, management fees, deposits, contractor badges and other additional services are not included.
Standard shell scheme exhibition booth

Standard Booth

Fully constructed booth prepared and handed over by the organizer, ready for your exhibition participation.

Specifications

Booth size: 9 m² (3 m × 3 m)

Ready for Exhibition
  • Ready for immediate exhibition setup with minimal preparation required.
Package includes
  • Aluminum booth frame
  • Company fascia name board
  • Carpet flooring
  • One table and two chairs
  • Exhibition lighting
  • One standard power socket
  • Waste bin
Custom-built exhibition booth

Custom Exhibition Booths

Tailored turnkey exhibition booth solutions designed to reflect your brand identity, engage visitors and maximize exhibition performance.

Solution includes
  • Premium exhibition booths
  • Double-decker booths
  • National and industry pavilions
  • Corporate showcase booths
  • Fully customized exhibition stands
  • Other custom booth solutions

Designed for businesses of all sizes to achieve strong exhibition performance within their available budget and venue requirements.

REGISTRATION & CONTACT

Send a Participation or Event Support Request

Need to book a booth, register to visit, request business matching, or get support related to Bakery Show?

Platform Data Transparency

We are committed to accuracy and transparency. Event data is provided by the organizer or maintained from available platform records and reviewed to improve reliability.

Official Data Source

Provided by the event organizer

Data Usage

For service and communication only